On the first Friday of every month, the Museum partners with Jimbo's... Naturally! to bring new ideas for tasty treats that families can make together at home. Using seasonal ingredients that can be found in the garden is a great way to engage children in activities and help them learn more about nutrition. For those ingredients you can't get in your backyard, you can visit Jimbo's!
This month, Jimbo's stopped by the Museum to teach us how to make Ants on a Log. Don't worry, this snack is completely bug free! Your little ones will love letting their imagination run wild with all the different types of bugs they can create with nutritious ingredients.
Yields:
12 Servings
|
Prep Time:
5 minutes
|
Total Time:
10 minutes
|
Ingredients
4 organic celery sticks
Nuttzo Power Fuel Nut & Seed Butter (this nut butter contains NO peanuts!)
Blueberries
Grapes
Pretzel sticks
Cashews
Oranges (Sliced)
Directions
- Clean and cut celery sticks into thirds
- Add Nuttzo Nut & Seed Butter to the hollowed side of the celery sticks
- Add blueberries as the body
- Add a grape at the end of the blueberries as the head
- Break a pretzel stick in half and add to the grape as antennas
- Make even more bugs using oranges and cashews
- Enjoy!